Pointlessly Hypertechnical

This week's TWD was Sweet Potato Biscuits. For me, it was a chance to redeem myself from my failed make-up Monday's biscuits. I g...

OK. I made these as part of my make-up Mondays. I'll just put it out there. They sucked. They were like small, beige hockey pucks. ...

I've made this recipe twice in the last two weeks. It is one of those recipes that is great because I would almost always have all of t...

I really loved this recipe. First, it was really easy and fast. Second, it tasted almost like pumpkin bread but better with pecans and rai...

For the first time in a long time, my job got the better of me last week. I pride myself in maintaining a good balance between work, social...

The second make-up recipe was actually a savory recipe rather than a dessert. So, I paired it with dinner (pan-fried tilapia and roasted br...

I have officially renamed these. These should not be called Cottage Cheese Pufflets. I mean, really. Look at that picture above. Does th...

I have decided that I am going to try to make up some of the Tuesdays with Dorie recipes I missed because I didn't join until June of 2...

"Honey, no pressure but I just told everyone in my office you were making apple turnovers tonight. They are so excited to taste them to...

This week's Tuesday with Dorie recipe was delightfully simple - brownies topped with espresso cheesecake topped with sweet sour cream. ...

I seem to have terrible trouble posting on Tuesdays for Tuesdays with Dorie. Thursdays seem to work much better . . . so here I am posting ...

Wow. Summer has just not been good for blogging. We are in the process of a lot of home improvement and moving and a garage sale last week...

Better late than never, huh? Several things kept me from posting on Tuesday, but the biggest one was that I was not able to actually make t...

This week’s TWD is Blanc Manger, picked by Susan of Sticky, Gooey, Creamy, Chewy . I’ve never made Blanc Manger and I’m not sure if I have ...